I have a question.
Some people told me that genetically modified food in the US was damaging to your health and emotions, causing people to become more tense.
How do you avoid genetically modified foods in the US or anywhere? I was told that food in Taiwan is also genetically modified.
But how can you know which foods are and which aren't? I mean food does not say "genetically modified" on its label.
If genetically modified food is unhealthy and makes one tense, then why did the FDA approve it? Aren't there studies measuring its effects?
Thanks.